Paella de Marisc
A classic Catalan seafood paella with bomba rice, saffron, and a medley of fresh shellfish. Prepared in a traditional paella pan, it serves two and is perfect for sharing. Available Friday through Sunday.
Welcome to Maple Veranda Restaurant
A refined dining experience in the heart of Toronto, where Catalan-inspired cuisine meets contemporary Canadian hospitality. Located at 482 Maple Veranda Avenue, we are open for dinner Tuesday through Sunday, and reservations are recommended.
Reserve a TableCatalan Roots, Canadian Soul
Our kitchen draws inspiration from the coastal flavors of Catalonia, reimagined with local Canadian ingredients and contemporary technique. The result is a menu that feels both familiar and surprising, built around seasonal produce, wood-fired cooking, and the bright, confident flavors of the Mediterranean.
Seasonal menu changes reflect Ontario's harvest, while traditional Catalan dishes like pa amb tomàquet and escalivada appear alongside modern plates with rustic warmth. Every dish is designed to be shared, savored, and remembered.
From Our Kitchen
Chef Maria Torres leads a team dedicated to honest cooking, where every plate tells a story of tradition and innovation. Trained in Barcelona and Toronto, Chef Torres brings a deep respect for Catalan technique and a passion for Canadian ingredients. The kitchen focuses on wood-fired cooking and fresh seafood, with daily specials based on market availability.
An Inviting Space
The dining room blends warm white walls, cobalt accents, and natural wood to create a sophisticated yet relaxed setting. Seating for 80 guests across two rooms allows for both intimate dinners and lively gatherings, while a private dining area accommodates groups up to 20. Soft lighting and careful acoustic design keep conversation at the center of every evening.
Signature Dishes
Fideuà Negra
Black squid ink noodles with cuttlefish, garlic aioli, and a hint of lemon. A Catalan coastal specialty with a rich, savory flavor profile. Pairs beautifully with a crisp white wine.
Crema Catalana
Our take on the classic dessert: silky custard with a caramelized sugar crust and citrus zest. Made fresh daily and served with seasonal fruit, it is a perfect end to the meal.
The Veranda Experience
Warm Hospitality
From the moment you arrive, our team ensures every detail is attended to, creating a memorable evening. Knowledgeable staff guide you through the menu, while a sommelier-curated wine list featuring Catalan and Canadian selections complements each course. Service is attentive but never intrusive.
- Sommelier-curated wine list featuring Catalan and Canadian selections
- Knowledgeable staff guide you through the menu
- Attentive but unobtrusive service
A Seamless Evening
Whether you're here for a pre-poker dinner or a special occasion, the flow from dining room to card room is effortless. Dinner service begins at 5:30 PM, and the poker room opens at 7:00 PM. Guests can enjoy a drink at the bar between courses before moving to the tables.
Private Dining & Events
Celebrate with us. Our private dining room accommodates up to 20 guests, perfect for corporate dinners, birthdays, or poker night pre-parties. We offer customizable menus with chef's tasting options, audio-visual equipment, and a dedicated event coordinator to handle every detail.
Plan Your EventBook a Table
Reservations are recommended, especially on weekends and poker nights. Call us or book online. Walk-ins are welcome based on availability.
Hours of Operation
- Tuesday–Thursday: 5:30 PM – 10:00 PM
- Friday–Saturday: 5:30 PM – 11:00 PM
- Sunday: 5:30 PM – 9:00 PM
- Closed Mondays
Your Table Awaits
Experience the best of Catalan cuisine and Canadian hospitality in the heart of Toronto. Join us for an unforgettable evening.
482 Maple Veranda Avenue, Toronto, ON M5V 2T6
+1 212-583-7416
[email protected]